We take pride in our Italian fine dining cuisine and we aim to create an unforgettable experience for every customer who walks through our doors.
Founded by Henry Gorino, Chuck Mauro & John Tronolone in 1992 Siena has become a staple of Italian fine dining in Buffalo New York, with award winning dishes made with a focus on traditional and contemporary recipes and authentic flavors.
Siena has relentlessly strived to deliver the highest quality restaurant experience with an emphasis on both food & hospitality. Chef Smaldone and his team expertly marry flavors of Italy with a modern twist, demonstrating their desire to innovate and explore new flavors.
